About 50 people attended the South Puget Sound Community College Board of Trustees’ meeting on Tuesday, several of whom shared their concerns about two culinary programs that have been recommended for ...
Students in the Hawaii Community College Palamanui campus Culinary Arts Program have finished their final practicums for their advanced cookery and Garde Manger courses. 5 instructors with over 100 ...
Ana Sofía Pino’s first shift as the pastry sous chef at beloved French spot Lutèce was the Saturday after Valentine’s Day last year. It was also the first weekend that head chefs Matt Conroy and ...
TUCSON, Ariz. — A $ 10,000 grant is helping the Community Food Bank of Southern Arizona tackle hunger at its roots by creating cooks who will staff kitchens across Southern Arizona. This week, 11 ...
PHILADELPHIA--(BUSINESS WIRE)--Aramark (NYSE: ARMK), the largest U.S.-based food service company, is pleased to announce the graduation of 12 chefs from the prestigious ProChef® certification program ...
BENTONVILLE -- A lucky group of young women participated in an extensive, hands-on culinary experience Friday. The Northwest Arkansas Community College Brightwater Culinary Arts Program hosted its ...
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