Who wants raw milk anyway?

When it comes to buying cheese at farmers markets, it matters which type of cheese you buy. There's one kind that you should ...

With headlines of bird flu and egg shortages cycling through our newsfeeds these days, it’s hard not to wonder about the safety and accessibility of eggs. While you may decide to reach for egg ...

Raw milk consumption has risen due to claims of health benefits, despite established risks of bacterial contamination. Raw milk can cause illnesses ranging from mild digestive issues to severe ...

Once, pasteurization helped conquer “The White Plague”, saving millions of lives from TB and other diseases. Now, legislators across the nation are inviting it back—served in a glass of “natural,” ...